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Cake & Pastry Bakery in Olympia, Washington

We’re a local bakery with show stopping sweets! We make custom cakes for any occasion, and everything is always beautiful and delicious.

Our Story

Hello, thanks for visiting! My name is Lauren, the owner of Gotti Sweets. I have always loved baking during the holidays with my grandmother. It wasn't until a job at Baskin Robbins though that I became interested in decorating cakes, and then decided to pursue the craft professionally by attending the Le Cordon Bleu Western Culinary Institute in Portland, Oregon. Then, in 2018 I had the opportunity to become the owner of Gotti Sweets, and the rest is history!

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Custom Cake Orders

Decorated custom cakes are my specialty! I am extremely detailed when creating cakes for your special occasion. I focus on having quality ingredients, and cater to each client's needs, special requests, and style.

I am a pre-order custom bakery. I do not have items available for grab and go. Same day requests may not be available (dont be shy to call and see). You can call or text to place an order. If you would like to come in to discuss your order, I am available Tuesday-Thursday for drop in visits. If you'd like to speak with me on a Friday or Saturday, please make arrangements in advance. Friday and Saturday are the busiest days of the week for me and I'm usually busy decorating orders for the weekend.

Please reach out 2–3 weeks in advance to place an order. You can never order too early! Sometimes short notice orders can be accommodated. If you'd like to place an order within the two week time-line, please call the bakery directly. Also, please allow 2-3 days for me to respond to text inquiries.

During peak season June–August, and holidays my schedule fills up quickly. Please reach out asap to place an order. Call ahead of you're planning on stopping by. I could be in a meeting outside of the building, or running errands. I wouldn't want to miss you!

Weddings

Anyone who knows me, knows I love the love! Weddings are all special, whether it be a large tiered cake or a single cutting tier, I'm here for it! Please ask about all of the dessert options, I have made everything from fruit tarts to mini pies for dessert bars.

I recommend ordering your wedding dessert(s) at least 3–4 months in advance,  especially if you're getting married during the peak summer season. 

I offer tasting boxes to go. They consist of 6 flavors of cake and six fillings (all separate), you mix and match at home to create your favorite combinations. You also choose which flavors you'd like to try from the menu. Please allow 2–3 weeks notice when ordering your tasting. The tasting box is $40.

If you have a wedding approaching quickly, or have an emergency situation, please call the bakery directly, and let's see what we can do for you. I'm always happy to help. All kinds of things can happen, and I'm here help find solutions to what can be stressful situations. I've been in the industry 20 years, I've seen it all!

The base price for tiered cakes is listed. If you'd like a quote, please text the amount of servings, flavor desired (custom flavors available upon request), and any inspiration photos and I will get back to you as soon as possible.

Thank you so much for considering my bakery for your wedding day sweets! The past 5 years have been amazing, and I'm so honored to see my couples after their wedding for baby shower cakes, and first birthdays. It makes my heart full to be a part of these milestones!  

 

Cheers, and Congratulations!

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Examples Gallery

Examples Gallery
Client Reviews

Client Reviews

"They made our tiny wedding ceremony extra wonderful with their delicious cupcakes. Even matching our floral theme with beautiful flower designs. I could not recommend them more, they deserve nothing but praise for their confections, and we will be back for more!"

- Mark H.

Base Cake Pricing

The base price includes a round cake or sheet cake from the following flavor menu:

  • Vanilla cake / Raspberry filling  / Vanilla Buttercream Icing

  • Chocolate Cake / Chocolate Buttercream filling / Chocolate Buttercream Icing

  • Pink Champagne cake / Bavarian Cream filling/ Vanilla Buttercream icing

  • Confetti cake / Vanilla Buttercream filling/ Vanilla Buttercream icing

  • Marble cake/ cream cheese filling / chocolate Buttercream icing

  • Lemon cake / Lemon Buttercream / Lemon Buttercream Icing

A choice of one of three designs:

 

Add an inscription for no additional charge or a happy birthday monogram topper for $5

Base Price List:

 

  • 6" serves 6–8 for $75

  • 8" serves 12–15 for $110

  • 10" serves 20–25 for $140

  • 1/4 sheet serves 24 for $125

  • 1/2 sheet serves 48 for $200

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Traditional
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Modern
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Birthday
Pricing

Custom Cake Pricing

All custom cakes start at $80. The prices listed below are the base prices for custom cakes. The design, flavor combination, additional cake layers, and/or shape will determine the final price. If you have a budget please let me know and I will do my best to create a design accordingly. Please provide photos, swatches/color samples, serving amount, and flavor choice to receive an accurate price quote.

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Round Cakes

Size​
  • 6 inches

  • 8 inches

  • 10 inches

  • 12 inches

  • 14 inches

Servings
  • 6–8

  • 12–15

  • 20–25

  • 30–35

  • 40–45+

Base Price
  • $80

  • $115

  • $145

  • $225

  • $300

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Square Cakes

Size​
  • 6 inches

  • 8 inches

  • 10 inches

  • 12 inches

  • 14 inches

Servings
  • 8

  • 12–16

  • 25–30

  • 35–45

  • 50–55

Base Price
  • $90

  • $130

  • $185

  • $260

  • $350

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Sheet Cakes

Size​
  • ¼ Sheet

  • ½ Sheet

  • Full Sheet

Servings
  • 24

  • 48

  • 96

Base Price
  • $120

  • $200

  • $350

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Stacked Round Cakes

Size​
  • 4" & 6"

  • 6" & 8"

  • 10" & 6"

  • 12" & 8"

  • 10", 8", 6"

  • 10", 8", 6", 4"

  • 12", 10", 8"

  • 14", 10", 6"

  • 12", 10", 8", 6"

Servings
  • 12

  • 20

  • 30

  • 45

  • 50–60

  • 55–65

  • 75–80

  • 90–100

  • 100

Base Price
  • $130

  • $185

  • $250

  • $400

  • $500

  • $550

  • $630

  • $680

  • $750

*base pricing includes textured icing.

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Stacked Square Cakes

Size​
  • 8" & 6"

  • 10" & 6"

  • 12" & 8"

  • 10", 8", 6"

  • Call for larger pricing. Octagon and hexagon shapes also available.

Servings
  • 25

  • 45

  • 60

  • 65–70

Base Price
  • $250

  • $400

  • $525

  • $600

Flavors Menu

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Cake

Almond

Banana

Butter Pecan

Carrot

Coconut Cream

Confetti

Chiffon

Chocolate

German Chocolate

Gingerbread

Lemon

Marbled

Orange Cream

Pineapple

Pink Champagne

Pumpkin

Rainbow (not available for cupcakes)

Red Velvet

Spice

Strawberry

Vanilla

*custom flavors available upon request (ie. Matcha, lavender, etc)

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Fillings

Apple Compote

Apricot Jam

Bavarian Cream

Blueberry Compote*

Caramelized Pineapple

Chocolate Ganache*  

Cream Cheese*

Espresso Ganache*

Lemon Curd

Lemon Strawberry Compote

Peanut Butter Ganache*

Raspberry Jam*

Strawberry Jam

White Chocolate Ganache*

**additional cost for certain fillings and icings

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Icings

Chocolate Butter Cream

Cream Cheese (extra cost)

Custom Flavor Butter Cream

Fondant (extra cost)

Vanilla Butter Cream

Whipped Cream (extra cost)

Misc. Custom Pricing

Macarons
  • $2.25 each

  • Minimum of 1 dozen per flavor

Old Fashioned Cookies 
  • $3.50 each

  • Available in Oatmeal with craisins and white chocolate chips,  peanut butter, chocolate chip, snickerdoodle, and molasses.

Cake Pops
  • Starts at $2.75 each for a color drizzle or sprinkles

  • Pricing depends on difficulty of design

3D Cakes
  • Start at $250

  • Pricing depends on the difficulty of design and amount of servings.

Cupcakes
  • Start at $3.25 each, $36 dozen

  • Base price includes a Buttercream swirl and sprinkles. Price will increase for filled cupcakes, custom icing colors/flavors, and decorated cupcakes.

  • Minimum of 1 dozen per flavor.

Hand Decorated Cookies
  • Start at $6 each (Minimum of 1 dozen per order) pricing depends on difficulty of design.

  • Limited availability (during my busiest seasons, I may not be able to take on cookie orders with elaborate designs).

Additional Dessert Options
  • I offer other dessert options. From cheesecakes (mini 2”-10” sizes), pies, fruit tarts, brownies, dessert cups, etc. If you're interested in a dessert bar, let me know what you have in mind and we can create something special! 

Flavors Menu

Disclaimers

A note about smash cakes.

Please take into consideration when thinking of your design that dark icing colors could possibly stain fingers and clothes.  If the cake has any custom toppers or fondant decorations please remove them before serving to avoid any choking or poking that could occur.  Please always supervise your child while they are diving into the cake!


For my customers with dietary restrictions.

I offer gluten-free, and sugar free options. These are for lifestyle choice diets. If you have a life threatening allergy I cannot guarantee 100% non-contamination… flour is in the air here! I do my best to clean and sanitize my equipment and tools. I take special care when preparing these cakes; please note that these choices require special ingredient costs and extra preparation time, and are an extra cost.

 

Whip cream icing is delicious! But due to its nature, I can't use all decorating techniques. Rustic/textured icing, or airbrushing and sprinkles are recommended. It MUST stay cold or it will melt!

 

Please take care when transporting your cake.

You will need a flat surface in your car to get it to your event space safely. Do not attempt to hold the cake on your lap. These cakes are heavy and that is a very hazardous way to transport your cake. Please keep the air conditioning on in the vehicle. Take care when driving, no sudden stops, starts, or turns! Cakes are delicate and should be handled with the upmost care.  

Please keep the cake chilled/refrigerated.

Please keep the cake chilled/refrigerated for up to an hour before the event. Also make sure you place your cake on a sturdy table, and/or cake stand.

Ready to place an Order? 

Please be prepared to answer the following questions when calling or texting:

  • Event date

  • Serving amount/ cake size

  • Cake and filling flavors choice

  • Design, theme, colors, etc.

  • Budget

I will return your text as soon as possible. Please allow 2–3 days for me to respond. I do not monitor texts outside of business hours. I'm in the shop Tuesday–Saturday 9am–2pm. Thank you in advance for your patience.

Thank you for your interest, and considering my shop for your next event. Being a part of my clients special occasions is truly an honor! 
 

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